Create a Festive Christmas Cookie Box with DIY Gift Ideas

Creating a festive Christmas cookie box with DIY gift ideas is a wonderful way to spread joy during the holiday season. I remember one year, my son Jake and I spent an entire afternoon baking cookies, and we ended up with flour everywhere! It was such a fun mess, and we made the best memories while filling our cookie gift boxes.

Why You’ll Love It

• It’s a fun holiday activity for the whole family.
• You can customize it with your favorite cookies.
• It makes a heartfelt gift for friends and neighbors.

Pure Comfort

There’s something magical about a box filled with homemade cookies. The aroma of freshly baked treats wafting through the house brings back warm memories of family gatherings and holiday cheer. Plus, who doesn’t love receiving a sweet surprise during the holidays?

What You Need

• 2 1/4 cups 2 1/4 cups all-purpose flour (270 g) – Sifted for better texture.
• 1 tsp 1 tsp baking soda – Helps cookies rise.
• 1/2 tsp 1/2 tsp salt – Balances sweetness.
• 1 cup 1 cup unsalted butter, softened (226 g) – Can substitute with margarine.
• 3/4 cup 3/4 cup granulated sugar (150 g) – For sweetness.
• 3/4 cup 3/4 cup brown sugar, packed (165 g) – Adds moisture and flavor.
• 1 tsp 1 tsp vanilla extract – Enhances flavor.
• 2 large 2 large eggs – Room temperature for better mixing.
• 2 cups 2 cups chocolate chips (340 g) – Can use dark or milk chocolate.

Time to Cook

Prep: 30 minutes | Cook: 12 minutes | Total: 42 minutes | Difficulty: Easy | Make-Ahead: Yes, cookies can be made up to a week in advance.

Steps to Make It

1. Preheat your oven to 350°F (175°C). This step is crucial as it helps the cookies bake evenly. You want that perfect golden color, so don’t skip it!
2. In a bowl, whisk together the flour, baking soda, and salt. This ensures that the baking soda is evenly distributed, which helps your cookies rise beautifully.
3. In a separate large bowl, cream the softened butter, granulated sugar, and brown sugar until light and fluffy. You should see a pale color and feel a soft texture, which means you’re on the right track.
4. Add the vanilla extract and eggs to the butter mixture, mixing until well combined. The mixture should look smooth and creamy, which will help your cookies stay moist.
5. Gradually add the dry ingredients to the wet ingredients, mixing just until combined. Be careful not to overmix; you want to see a few flour streaks for the best texture.
6. Fold in the chocolate chips gently. This is where the magic happens; you’ll see those delicious morsels ready to melt in your mouth.
7. Scoop tablespoon-sized portions of dough onto a baking sheet lined with parchment paper. Leave some space between each cookie; they will spread while baking.
8. Bake in the preheated oven for 10 to 12 minutes, or until the edges are lightly golden. Keep an eye on them; you want them soft in the center for that perfect bite!
9. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack. This helps them firm up while retaining that gooey center.

Make It Perfect

• Use different types of chocolate chips for variety.
• Add nuts or dried fruits for extra flavor.
• Decorate with festive sprinkles before baking for a holiday touch.

Mix It Up

• Try adding peppermint extract for a minty twist.
• Substitute half the flour with cocoa powder for chocolate cookies.
• Use oatmeal instead of flour for a chewy texture.

Perfect Partners

• Pair your cookie box with hot cocoa or coffee.
• Include a handwritten recipe card for a personal touch.
• Add some festive wrapping or ribbons to make it extra special.

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FAQs

Conclusion

Creating a festive Christmas cookie box with DIY gift ideas is a delightful way to share the holiday spirit. With these cookie basket ideas, you can spread joy and sweetness to everyone on your list. So gather your ingredients, get baking, and enjoy the smiles your cookie gift boxes will bring!

Create a Festive Christmas Cookie Box with DIY Gift Ideas

Making a festive Christmas cookie box with DIY gift ideas is a fun holiday activity that brings warmth and joy. It allows customization with favorite cookies and makes a heartfelt gift perfect for family and friends during the holiday season.

Print Recipe Pin Recipe

Prep Time 30 minutes mins

Cook Time 12 minutes mins

Total Time 42 minutes mins

Course: Dessert

Cuisine: American

Ingredients Equipment Method

Ingredients

  

Main

• 2 1/4 cups all-purpose flour Sifted for better texture
• 1 tsp baking soda Helps cookies rise
• 1/2 tsp salt Balances sweetness
• 1 cup unsalted butter, softened Can substitute with margarine
• 3/4 cup granulated sugar For sweetness
• 3/4 cup brown sugar, packed Adds moisture and flavor
• 1 tsp vanilla extract Enhances flavor
• 2 large eggs Room temperature for better mixing
• 2 cups chocolate chips Can use dark or milk chocolate

Equipment

• Oven
• Mixing bowl
• Baking sheet
• Parchment paper

Method

 

1. Preheat your oven to 350°F (175°C).
2. Whisk together the flour, baking soda, and salt in a bowl.
3. Cream the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Add the vanilla extract and eggs to the butter mixture and mix until well combined.
5. Gradually add the dry ingredients to the wet ingredients, mixing just until combined.
6. Fold in the chocolate chips gently.
7. Scoop tablespoon-sized portions of dough onto a baking sheet lined with parchment paper.
8. Bake for 10 to 12 minutes, until edges are lightly golden.
9. Let cookies cool on the baking sheet for a few minutes before transferring to a wire rack.